Today we’d like to introduce you to Jamie Chai.
Hi Jamie, so excited to have you with us today. What can you tell us about your story?
I’ve always been an avid lover of food (I mean who isn’t) but, my decision to post about my love of food all started during Covid. With so much time at home to be active on social media, I was inspired to feed my camera first and more often. What better way to connect with other people?
We all face challenges, but looking back would you describe it as a relatively smooth road?
The perks about social media is that it’s on your terms, for the most part. My struggles were of not being able to dine out during quarantine at first, but once it was lifted- it was all biscuits and gravy.
Alright, so let’s switch gears a bit and talk business. What should we know about your work?
I wouldn’t necessarily say my hobby is considered work. I do get the occasional workout in from lifting my fork to my mouth. However, I can confidently say that many of my friends and family look to me for delicious food/restaurant recommendations.
Alright so before we go can you talk to us a bit about how people can work with you, collaborate with you or support you?
I am always open to working with people and building relationships. The best way is to just reach out. The door is always open.
Contact Info:
- Instagram: Girlgotanappetite
