Today we’d like to introduce you to Kemmitria Preston.
Hi kemmitria, can you start by introducing yourself? We’d love to learn more about how you got to where you are today?
I started my meal prep company business in 2021 focusing on clients with goals to maintain or lose weight which includes various dietary needs. I also provide fresh juices with my services, in 2023 I incorporated natural products such as oils and natural soaps
I’m sure it wasn’t obstacle-free, but would you say the journey has been fairly smooth so far?
my biggest challenge is really expose because I am definitely an introvert. Just learning to network more and sign up for more local events.
Thanks for sharing that. So, maybe next you can tell us a bit more about your work?
Personal Chef
Risk taking is a topic that people have widely differing views on – we’d love to hear your thoughts.
Being the own and no employee
Contact Info:
- Website: https://Chefkemmcatering.company.site
- Instagram: Chef_Kemm
- Youtube: Kemm Possible
